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Traditionally used for improving weak immune system, low energy, chronic cough, shortness of breath and restlessness.
Chinese Ginseng, Astragalus Root, Ophiopogon Tuber, Tremella Mushroom.
1) Use half a chicken, remove the skin and cut into 4-5 pieces. 2) Rinse all the herbs once and soak the Tremella Mushroom with warm water in a bowl for 30 minutes. 3) Peel the soaked mushroom into bite size pieces, discarding the hard, rough parts. 4) Put all the herbal ingredients and the chicken into a double boiler and add 4 bowls of water. 5) Double-boil for 3 hours. (Alternatively, you can simmer all the ingredients in a covered pot for 1 hour.)
These 7 TCM ingredients can add flavour, colour and health benefits to your recipes.